Recipes

I am very proud of myself! I have cooked 4 times since last Thursday! Yesterday I made Grilled Meatballs Kebabs and everyone liked them. I added an extra clove of garlic though, I knew that my family would say it needed more so  I added it. When you make the meatballs I would actually use a little more milk with the bread crumbs, the 1/4 cup was absorbed completely and there were spots that were still dry.  I also made the meatballs the day before to save some time.

Today, I took the Mexican Chicken and Bean Pizza and adjusted it. We didn't have have any ground chicken so I used ground beef and also used a can of refried beans. I also skipped on the avacado and used lettuce and tomato to top them. They were good and I have enough ground beef and beans to make some more later this weekend.

Well, I hope you all have a good day and great weekend! God Bless!
Catie T